$1 a pound live weight and I think he got 60% so that was about $1.67 a pound for what he got. in your freezer after processing) Quarter- $3.65 per pound. Se 600-900# : 11.32%: Slaughter Cost : 50.50 The final cost depends on the hanging weight of the animal. Cattle Prices By Year (January) Cattle prices were at $125 in January 2020, up $1 from the prior year. Depending on your instructions to the butcher you'll take home 55% - 70% of the hanging weight. Basis Value = 199.15 Carcass Weights Owatonna, MN | = Breakeven cost per head. hanging weight ($3.40/lb. Hanging weight is about 50% the weight of “live weight” or “on the hoof”). Butchers base their processing fees on the hanging weight of the beef, many farmers will charge costumers based on the hanging weight, price quotes would say something like: $4.50/per pound – $6.50/per pound, plus cut and wrap which refers to the butcher fees. of hanging weight* plus processing fee* For ¼ shares you will get about 45 - 1lb packs of ground beef, 5 to 7 NY strip steaks Conversion Feeder Cattle Price Price; 1 Pound ≈ 0,453 Kilograms Feeder Cattle Price Per 1 Kilogram 3.09 USD 1 Pound = 16 Ounces ----------------------------------------------------------------------------- Prime 4 3.09 $175.10 $186.20 $202.24 $197.60 $186.17 The historical file provides data since 1970. National Daily Direct Cattle : Boxed Beef Cutouts Bryant Smith 515-284-4460 Desm.LPGMN@ams.usda.gov Avg. Change => 0.62 1.02 This is about 40 to 60% less than what you would pay if you purchased grass-fed beef by the cut from retail outlets. First, you will pay a kill fee that will range between $40-$80 per cow. This is the price paid to Mill Creek Family Farms for the purchase of your animal. The hanging weight is considered the weight after the cow has been skinned and “hung.” Some butchers may … Se 600-750# : 2.95%: 800 lbs. ---------------------------- Input Breakdown ----------------------------- + $0.75 for processing Price includes cutting, vacuum-sealed packaging, and freezing. 150-175 lbs hanging weight @ $2.90 per lb. Highland ground beef Price per pound; 1-9 lbs: $6.00 per lb: 10+ lbs: $5.50 per lb: Buy Highland Ground Beef . and many more, Download a copy of our Custom Beef Cuts Price Sheet, $0.54/lb Double Wrapping or 1 per package. ESTIMATED BEEF PRICING. Privacy Policy, Designed and Maintained by Direct One Communications, LLC, Address: 109 Farm Road Dennison, Based on these number percentages and our price’s for the spring of 2021 beef the break down looks like this: 400 pound hanging weight x $3.00= $1,200 plus processing ($65+ $0.48/HW= $257). The cost is $4.75 per lb hanging weight and does not include processing. hanging weight beef prices 2020. Ontario Live Cattle Trade. In addition to the live weight price, the butcher processes the meat and charges per pound of the hanging weight, plus extra for certain beef products and/or cuts. per side. Hanging weight is about 50% the weight of “live weight” or “on the hoof”). Three of the processors surveyed charge $0.03 per pound more for processing if the carcass is split into quarters. Se 750-900# : 8.36%: Weight Price Head : Se 600-900# $229.73 We paid $3 per pound hanging weight for the whole beef, but because the rear has more premium cuts than the front it cost $3.25 while the front cost $2.75 per pound. wt. These prices are per “hanging pound”. USDA BEEF CARCASS PRICE EQUIVALENT INDEX VALUE Equivalent: $169.78 $156.90 Hanging and dressed weight is the weight of a carcass without the hide, head, hooves, and innards. If so, you can just Email us and attach the form to the email. The butcher he used charges $0.75/lb hanging weight for cutting and wrapping and $85 for the slaughter. Beef quarters range from 120 pounds to 180 pounds (hanging weight). ... Order size Estimated weights Price per pound . (Hanging Weight) (Yields roughly 240 lbs. Price spreads are reported for last 6 years, 12 quarters, and 24 months. Most farmers have a standard price per pound for the hanging weight of the beef, plus a separate per pound charge for processing. 2021 prices Whole Beef- $3.60/pound carcass weight Half Beef- $3.70/pound carcass weight Quarter (Split Side)- $3.90/pound carcass weight Again this year we are requesting a $100 per quarter, $200 per half, or $400 deposit for a whole beef to guarantee your beef for the fall. I’ve looked around, and the average price I’ve found for grass fed beef ranges from $3 … $4.56 / hanging lb. 1/4 beef 160 to 200 lbs. Certified 1-3 6.51 $178.52 $189.62 $205.66 $201.02 $189.59 Drsd Heifer: 883 $181.38 7,388 Beef: Sides | Whole | Hinds | Fronts: $0.51/lb Hanging Weight: $0.54/lb Double Wrapping or 1 per package: Beef: Split Sides: $0.52/lb Hanging Weight: $0.55 Double Wrapping or 1 per package: Grinding: $0.12/lb: Special Cuts: $4.30 per side of beef (Examples: New York Strip & Filet Mignon or Roasts cut into steak form.) Posted by on Feb 21, 2021 in Uncategorized | 0 commentsUncategorized | 0 comments Everything gets cut and wrapped to your specifications. We also offer nitrate and gluten free products. Vacuum Packaging: Additional charges – $0.80 per pound on meat weight Includes bone-in steaks, chops, roasts and cuts over 2 pounds. Beef. $1,396.50 /192.50 lbs = $7.25 per lb packed weight (take home weight). Processing is usually about 70 to 80 cents per pound extra. discount for 750lb. Price spreads are reported for last 6 years, 12 quarters, and 24 months. Grading % Breakdown : Drop Credit : 9.78 This price is based on the hanging weight of the animal and includes everything, including the cutting and wrapping. hanging weight ($3.25/lb. Your assortment of cuts ranges from ground beef to tenderloin. An average beef is around 700 lbs. or 300 lbs. The price of a side of beef usually depends on how much meat is purchased, the butcher you purchase from, geographical location and quality of meat. For simplicity, my calculations below are based on the average 750# hanging weight and will vary. This is the largest drop on record. 650-700 lbs. Helping High Achievers Find Work-Life Balance. (Breakeven + Profit) / Carcass weight = price per pound. The yield of edible meat from a beef carcass often comes as a bit of a surprise, even to those that have had their own meat processed for years. The hanging weight price for a quarter is $4.60 per pound, or a total cost of between $552.00 and $828.00. Prices have been steadily increasing during COVID-19. Approx. Updated weekly. A half of beef from an animal producing a 700 pound carcass would yield approximately 200 to 210 pounds of retail cuts of beef for your freezer. w/ beef + … Shannon Pennsylvania. wt. It depends on the per pound price (higher for the Premium Summer Angus beef, lower for the Premium Summer Jersey beef, and Neighborly beef), as well as the cuts that a customer requests. 200 lbs. So the true cost per pound looks like this: 350 lbs hanging weight which yields approximately 55% for a take home weight of 192.50 lbs. Beef Hog Lamb/Goat Not for Sale Slaughter $90.00 $80.00 $45.00 USDA Slaughter $100.00 $85.00 $50.00 ( Add $20 to keep beef hide ) Not for Sale Butcher’s Choice Cut & Wrap $1.00 per pound Not for Sale Cut & Wrap $1.10 per pound USDA Cut & Wrap (Packing Slip included) $1.30 per pound < … They get their beef and find they ended up with 55% of the hanging weight. packaged beef Approx. Feeder Cattle Price Price; 1 Pound ≈ 0,453 Kilograms Feeder Cattle Price Per 1 Kilogram 3.09 USD 1 Pound = 16 Ounces Feeder Cattle Price Per 1 Ounce 0.09 USD Agriculture. Hope I got a decent deal. So the true cost per pound looks like this: 350 lbs hanging weight which yields approximately 55% for a take home weight of 192.50 lbs. The average price of hanging beef was $2.83 per pound included processing and $2.42 per pound without processing. The options for our beef processing are listed below. Prime 1-3 15.69 $187.70 $198.80 $214.84 $210.20 $198.77 5 AREA WEEKLY ACCUMULATED WEIGHTED AVG CATTLE PRICE As of 10:00 am Head Count Avg Weight Avg Price Live Steer 720 1,310 114.05 Live Heifer 361 1,173 114.05 Dressed Steer 1,289 1,020 180.86 Dressed Heifer AMS 3208/SJ_LS710 DAILY CATTLE SLAUGHTER When calculating the average price per pound of individual cuts, one must consider cutting yield. Current Index Reflects the Equivalent of 99,786 head of cattle. Ch 600-900# : 88.68%: Steer Dressing % : 63.55% Quarter Beef: ***$4.50*** per pound hanging weight. Cattle prices … per side. Example - 1200 pound steer yields 500 pounds of retail cuts from a 750 pound dressed/hanging carcass. Drsd Steer: 957 $181.21 22,202 Select 1 -8.64 $163.37 $174.47 $190.51 $185.87 $174.44 Some also sell based on hanging weight plus processing. Estimate Cost On Processing: Prices are subject on Beef weight and items requested; Estimate $1.00 per lb on processing on DRESSED WEIGHT. Equivalent Values for Outlying Beef Carcass Types … Whole- $3.55 per pound. Add in your processing fees, trucking, etc., to the "hanging cost." Bordertown Genetics 2-22-21 Monday, February 22, 2021 Choice 1 3.69 $175.70 $186.80 $202.84 $198.20 $186.77 Some butchers will also pay a travel or transport fee and others will charge extra if you want the hide kept. Buy Highland Beef . wt. Grass Fed Whole Beef Based on an 350 – 400 LB Hanging Carcass Weight. (Hanging Weight) (Yields roughly 480 lbs. It’s What’s For Dinner.’s Wholesale Price Update gives a unique, top-line view of average reported wholesale prices on beef subprimal cuts. Source: USDA Market News Service, Des Moines, IA Divide this amount by 58% to get your "hanging cost." Your deposit will be subtracted from this price, and payment will be due in full in order for you to customize your cuts with the butcher. The retail price file provides monthly estimates for the last 6 months. - 160 lbs. Pricing; Beef Cuts Explained; Photo Gallery; Recipe Links; Directions for Meat pick up; About Us; Contact Us; Customer Feedback; How to Place an Order; Pricing. Then you will pay a processing fee of between $0.45 to $1.00 per pound of hanging weight. (1) differentials based upon current premiums and discounts. Beef is sold on hanging weight, the weight after butchering, but before cutting into into individual pieces. w/discounts) $3,230.00 beef&processing (w/discounts) on 750# whole * 500 lbs. SUPPLY (Live) 62,334 Hd Ground beef, sausage, boneless steaks and roasts less than 2 pounds of weight are vacuum packaged at no additional charge; all other cuts will be double paper wrapped unless additional vacuum packaging is requested. $5.27 . Values => $199.15 $187.31 Hanging weight: Sides with skin, head, non-usable organs, and hooves removed. (Side of Beef) Price per pound of carcass or hanging weight* $4.90/lb: $4.90/lb: Average carcass or hanging weight in lbs: 400-500: 200-250: Number of Pounds of Finished Meat° 300-400: 150-200: Processing Price/lb. Index 600-900# 600-900# Price per pound of carcass or hanging weight* $4.90/lb: $4.90/lb: Average carcass or hanging weight in lbs : 400-500: 200-250: Number of Pounds of Finished Meat° 300-400: 150-200: Processing Price/lb. ----------------------------------------------------------------------------- or pick up can be arranged at the farm for an additional fee. Ramona Metcalfe. In other words, from a 1200 pound steer, you can expect a 740 – 770 pound carcass. in your freezer after processing) Half- $3.60 per pound. Menu. All grass fed highlander beef and we have a long waiting list. Red Wing, MN (5 day accumulated wghtd avg) : Ch 600-900# $240.53 - 325 lbs. Faribault, MN | + $0.75 for processing. Nerstrand, MN | CHOICE SELECT Half side: $5.00: $150: 250 lbs. Charts are prepared using data from USDA Market News and the VMMeat® System by Meat Solutions. We take the farmer's price plus the butchering cost or $3.60 + $0.75 which is $4.35/lb hanging weight. Cutting yield = (Pounds of retail product/carcass weight) *100. ----------------------------------------------------------------------------- 800 lbs. Approx. ** Based on hanging weight** Grass Finished Pricing Order size Estimated weights Price per pound . Note: Index reflects simple average of live and box equivalents. NW_LS410 Packaged weight is about 62 – 67% of hanging weight depending on your custom cut instructions, like whether you cut bone in or not for example. On average, a complete side of beef can vary anywhere from $3 to $4.50 per “hanging weight” pound, including the processing. Totaling $1,457 for a whole beef and breaks down further to approximately $5.78 per pound of meat if you get the least percentage of meat back. Whole- $3.55 per pound Avg. A recent small carcass was $260 butcher fee. 1/8 beef 90 to 100 lbs. $4.83 . This is essentially how the grocery store charges you. The cost of processing would then be added into the hanging weight cost for the final amount at pickup. Retail Weight: The meat yielded as sides are fabricated into individual retail cuts. Having trouble uploading your Beef form? Cannon Falls, MN | Lakeville, MN | Hanging weight is the weight of the meat before it is aged and packed.         www.ams.usda.gov/LPSMarketNewsPage. Apple Valley, MN | wt. Ch 600-750# : 35.85%: Heifer Dressing %: 63.52% Our price is currently $2.70 per pound of the live weight. hanging weight @$2.75 per lb. questions, comments, and concerns are much appreciated and will allow us to better assist you. The price of a side of beef usually depends on how much meat is purchased, the butcher you purchase from, geographical location and quality of meat. $5.22 . National Daily Cattle & Beef Summary Des Moines, Iowa AMS 2453/LM_XB403 DAILY ESTIMATED CUTOUT VALUES 600-900# 600-900# Choice/Select Spread Current Cutout Values: 238.85 227.47 11.38 Change from prior day: 1.34 1.83 Primal Rib 393.59 351.04 Primal Chuck 204.75 201.70 … Current beef prices are $5.25/lb for hanging weight. By comparison, the previous beef we bought “only” weighed 745 lbs. Whole Beef: ***$4.00*** per pound hanging weight. Cutting yield will be influenced by boneless vs. bone in product, muscling, amount of fat needed to be trimmed, and amount of fat in ground beef. Additional information. Download a copy of our Custom Beef Cuts Price Sheet | Cuts of Beef. We do require a $100 deposit to secure your beef, which you can pay over the phone during our business hours. NW_LS410 Des Moines, IA Wed, Feb 24, 2021 USDA Market News USDA BEEF CARCASS PRICE EQUIVALENT INDEX VALUE CHOICE SELECT Index 600-900# 600-900# Values => $198.71 $186.79 Change => 0.22 -0.38 ----- Current Index Reflects the Equivalent of 100,853 head of cattle. Whole - $200 deposit - estimated hanging weight 800 lbs 1/2- $150 deposit - estimated hanging weight 400 lbs 1/4 - $100 deposit - estimated hanging weight 200 lbs You only pay for hanging weight. The hanging weight is the weight of the carcass before it is processed into individual cuts. $4.95 sounds like a lot per hanging weight pound when only a year ago you paid $2 per pound. Avg. my dad just bought a whole steer. Estimate Cost On Processing: Prices are subject on Beef weight and items requested; Estimate $1.00 per lb on processing on DRESSED WEIGHT. Pricing for this option is as follows: Typical Hanging Weight range: 700 - 850 lbs (Whole) or 350 - 425 lbs (Half) 1/2 Beef Cost: $3.50 X Hanging Weight + Processing Fee (Typically $350.00) Whole Beef Cost: $3.30 X Hanging Weight + Processing Fee (Typically $700.00) A non-refundable deposit of $600.00 for Half and $1200.00 for Whole is due at time of order. Whole: $4.85: $200: 500 lbs. The retail price file provides monthly estimates for the last 6 months. *prices are subject to change without notice. Four of the processors indicated that the price they charge for processing included vacuum packaged product. And our beef come in anywhere from 1300 - 2000 pounds. A quarter of beef at $4.73 per pound hanging weight is the same as $7.10 per pound freezer weight. These prices are per “hanging pound”. ----------------------------------------------------------------------------- For example, if the steer was 1,000 lbs., the full carcass would have a hanging weight of about 600 lbs. Burnsville, MN | The cost of Angus (grain finished) beef per pound is $4.80, plus approximately $.60 per pound for processing. 1/4 beef 160 to 200 lbs. Start with your per pound cost of the live animal (as mentioned before, your cost to raise that animal). 5 AREA WEEKLY ACCUMULATED WEIGHTED AVG CATTLE PRICE As of 10:00 am Head Count Avg Weight Avg Price Live Steer 720 1,310 114.05 Live Heifer 361 1,173 114.05 Dressed Steer 1,289 1,020 180.86 Dressed Heifer AMS 3208/SJ_LS710 DAILY CATTLE SLAUGHTER. (Hanging Weight) (Yields roughly 120 lbs. This survey aims to provide a weekly overview of the prices paid for deadweight cattle for the most common classifications on the EUROP grid, collected from a sample of abattoirs across Great Britain. This determines your new cost per pound at "carcass weight.") Price for the 2020 season is $2.70 per pound hanging weight plus processing fees to C Roys Example for Half of Beef 350 pounds x $2.70per pound = $945 Payed to us Payed to CRoys 350 x … Reply. Choice 4 -11.23 $160.78 $171.88 $187.92 $183.28 $171.85 Live Heifer: 1361 $113.88 8,904: Previous Lds: 91.7 The historical file provides data since 1970. multiplied by 75, the average head per boxed beef load. Whole Cow, 1/2 or 1/4 Shares $4.50 per lb. DEMAND (Box) 37,452 Hd* Packaged weight is about 62 – 67% of hanging weight depending on your custom cut instructions, like whether you cut bone in or not for example. Price includes cutting, vacuum-sealed packaging, and freezing. Stndrd 1-3 -27.94 $144.07 $155.17 $171.21 $166.57 $155.14 Cattle prices dropped $34 from January 2015 to January 2016. November 25th, 26th and 27th (Thanksgiving). Most farmers have a standard price per pound for the hanging weight of the beef, plus a separate per pound charge for processing. (That animal is now a "carcass" after it is slaughtered. $1,396.50 /192.50 lbs = $7.25 per lb packed weight (take home weight). or 300 lbs. Today : 121,000 Week Ago 99,000 Year Ago (act) 123,000 Week to Date 362,000 Same Period Last Week 269,000 Same Period … Des Moines, IA Fri, Feb 26, 2021 USDA Market News Live-Box Spread: ($58.75) ($60.83) Ch 750-900# : 52.84%: Processing Cost : 12.00 The average total per pound cost for your packages of beef should be close to from $7.75 to $8.00. Cattle pricesare up $6 since 2017 but down $41 from 2015. Kendra at New Life On A Homestead. Today at Ontario Livestock Exchange (OLEX) there are 175 fed cattle, 650 cows, and 300 stockers on offer. HOW MUCH DO I GET? whole beef 640 to 800 lbs. Our rear weighed 242 lbs on the rail and yielded the following approximate amounts of meat in our freezer:         24 Hour recorded market information 515-284-4830 30% loss through cutting (bones and fat removed) When you order a quarter beef, you are getting a quarter of all cuts (hind and fore quarters). Purchaser is responsible for pick up of meat at the butcher near Greenville, OH. We paid $3 per pound hanging weight for the whole beef, but because the rear has more premium cuts than the front it cost $3.25 while the front cost $2.75 per pound. A whole or a half cow are comparable in price when you break down the hanging weight and finished cuts price per pound. in your freezer after processing) ----------------------------------------------------------------------------- $4.31 / hanging lb. All Rights Reserved. On average, a complete side of beef can vary anywhere from $3 to $4.50 per “hanging weight” pound, including the processing. Live Cattle Price Price; 1 Pound ≈ 0,453 Kilograms ... 2.56 USD 1 Pound = 16 Ounces Live … saw an ad on indpls craigs list for $1 live weight plus 53 cents per pound … Some of the animals we process include: Home | About Us | Custom Orders & Prices | Poultry Prices | Retail Prices | Monthly Web Special | Rewards Club | Contact Us, [footer_copyright first="2001"] Dennison Meat Locker. Profit margin can be flat rate per head or a percentage of the cost of production. We price our grain-finished beef at $8.10 per pound, dressed weight. Your price per pound for a half, quarter or whole beef, will be $9.00/per pound, for the cut and wrapped weight or lean meat yield, meaning the amount of meat you take home to your freezer. Our hanging Carcass Weights vary between 350 – … Cattle Prices - Cattle market reports. Beef. This is the Beef Farmers of Ontario's mid-day market report for Thursday, February 25, 2021. Everything gets cut and wrapped to your specifications. Hampton, MN | $3.00/pound by hanging weight, plus butcher fee. That’s $0.71 more per pound when you go with a quarter cow. A Whole beef Approx. Equivalent: $228.53 $217.73 Prices are reported on a "per one hundred pound" basis, unless otherwise stated. The next available orders will be in 2021. We offer our American Wagyu beef by the individual cut or by the 1/4 or 1/2 (side) of beef, which is the most economical way by far to purchase beef of this quality. • When buying beef in bulk – whole, halves, or quarters – you are charged per pound of hanging weight. *prices are subject to change without notice.         www.ams.usda.gov/mnreports/NW_LS410.txt Call or Email Andy for current pricing at (419)-504-9956 or andykromer@hotmail.com. 400 lbs. This is different from the weight after packing. But a quarter cow is more expensive than both, running between $7.07-$9.28 per pound. plus I think it was 42 to 50 cents a pound process and wrapping. Minnesota 55018, Northfield, MN | We provide a custom processing service which means that the farmers bring in their live animals and we process them from start to finish, including smoking items, making sausages etc. Markets and prices; Beef; GB deadweight cattle prices by region; GB deadweight cattle prices by region . Call to be put on the list. Custom orders (1/4’s and 1/2’s) are $3.50/lb hanging weight plus Lorentz Meats processing fee (processing fees average approximately $0.60 per lb… Updated daily as the information is submitted, completed by 12:00 noon. 1/8 beef 90 to 100 lbs. Hanging Carcass Weight is the weight of the beef once the hide, head, hoofs and organs have been removed, BUT prior to cutting the individual steaks, roasts, ground beef, etc. For example, if the steer was 1,000 lbs., the full carcass would have a hanging weight of about 600 lbs. This represents an average price of $7.07 per pound for the cut meat you receive. It’s What’s For Dinner.’s Wholesale Price Update gives a unique, top-line view of average reported wholesale prices on beef subprimal cuts. Avg. Home; About; Coaching; Facilitation; Supervision; Contact central indiana here. Once you have calculated a breakeven cost add you desired profit per head and divide that total by the hanging carcass weight to determine a price per pound. HOW MUCH DO I GET? Live Steer: 1500 $114.03 23,840: Current Lds: 58.5 Beef. Recent Online Sale Reports. In addition, retail prices are provided for beef and pork cuts, turkey, whole chickens, eggs, and dairy products. Charts are prepared using data from USDA Market News and the VMMeat® System by Meat Solutions. Possibly depending on your location it might vary some but that is a lot. Live Weight: An average two-year old steer weighs about 1,000 lbs. Qlty/Yield (1) -27.14 -16.04 -4.64 -16.07 A previous article covered dressing percent—the percent of the live animal weight that becomes carcass weight, which for fed beef is usually around 62-64%. $5.12 . In addition, retail prices are provided for beef and pork cuts, turkey, whole chickens, eggs, and dairy products. - 650 lbs. WHOLE BEEF: $3.60/LB. meat from a typical half beef (from a 1,000 - 1,200 pound live animal) consists of approximately: A 180 lb quarter share of beef from us would range from $6.60-8/lb (for final weight). *Reflects total boxed beef load count from past 5 days Half Beef: ***$4.25*** per pound hanging weight. 400-500#500-600# 600-900# 900-1000# 1000#/up A 180 lb quarter share of beef from us would range from $6.60-8/lb (for final weight). Beef packages are available on a first-come-first-serve basis. A Quarter beef. Let's use our 800lb hanging weight steer mentioned above to calculate our cost per pound of meat. (Hanging Weight) (Yields roughly 480 lbs. They get their beef and find they ended up with 55% of the hanging weight. The actual take home weight is the hanging/dressed weight after the bone and fat has been removed. It depends on the per pound price (higher for the Premium Summer Angus beef, lower for the Premium Summer Jersey beef, and Neighborly beef), as well as the cuts that a customer requests. For a 1,200-pound animal with a hot carcass weight of 750 pounds, the dressing percentage is 62.50 and calculated as follows: (750 hot carcass weight ÷ 1,200-pound live weight) × 100 = 62.50 percent It is not uncommon for the buyer of a live animal to say, “The dressing percentage of my 1,200-pound steer was 62.5 percent but I only got 450 Price for the 2020 season is $2.70 per pound hanging weight plus processing fees to C Roys Example for Half of Beef 350 pounds x $2.70per pound = $945 Payed to us Payed to CRoys 350 x … NW_LS410 Des Moines, IA Wed, Feb 17, 2021 USDA Market News USDA BEEF CARCASS PRICE EQUIVALENT INDEX VALUE CHOICE SELECT Index 600-900# 600-900# Values => $197.67 $184.96 Change => 1.36 1.79 ---- … Highland Ground Beef Price per pound Required Deposit Expected Weight Range; Quarter (split side) $5.20: $100: 125 lbs. 1/2 beef 320 to 400 lbs.
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